By Joseph Odoi In a bid to promote food security and sustainability, the public has been urged to embrace indigenous farming practices and traditional knowledge
On October 4th, 2024, Dr. Mwalimu Musheshe, Senior Ashoka Fellow and Vice Chancellor of African Rural University (ARU), delivered an insightful presentation titled "Integrating Higher
On 13th September 2024, ARU students, under the guidance of traditional wisdom specialists successfully exhibited indigenous foods from various regions of Uganda at the Centre
